Yo Mama: About 15 years ago you gave me a crepe maker, and I used it some. Now it has been re-enlisted after we visited a restaurant serving crepes in Santa Fe. You make a fresh crepe, and while it is hot smear about a tablespoon of Nutella in the middle. Fold it up, sprinkle with some powdered sugar (a very nice addition), sit back, and watch your children bow at your crepe-making feet. MMmmmmm. I may have to go make one right now at 12:37 AM.
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